antico borgo la torre
Antico Borgo La Torre is an artisan family-run winery producing authentic Chianti wine, using traditional low-intervention methods.
denomination
Chianti Denominazione di Origine Controllata e Garantita – DOCG
year
2024
production area
Vaggio, Reggello, Firenze, Tuscany, Italy
grape types
Sangiovese, Merlot
age of vines
12 – 50 years
vineyard size
3-4 ha
height
150-180 above sea level
exposure
South-east
soil type
Sandy clay soil
wine harvest period
End September
harvest method
By hand and use of small boxes, whereby the best grape clusters are selected.
vinification
Steel fermentation and maceration for around 3 weeks using yeast occurring naturally on our lands, soft pressing.
maturation
18 months in concrete tanks and bottle maturation.
Alcohol by volume
13%
Taste description
The wine has a scent of fresh berry fruits and cherries. On the palate it evolves with a hint of plumb and well-integrated tannins.
Serving temperature
18°C
Recommended with
It pairs wonderfully with tomato-based dishes, as well as salumi and pecorino cheese.
Number of bottles
2500